For more than 45 years, those craving Italian dishes would dine at Siena Italian Authentic Trattoria and Deli. Not ready to rest on his laurels, owner and Chef Giancarlo Bomporla has extended his passion for a new venue, Chill Bar & Grill.
Dolce & Chianti Italian Restaurant perseveres by thinking outside the box, keeping things fresh on their menu and stage. The restaurant teamed up with headlining artists who gladly took the stage for an incredible experience accented by authentic Italian cuisine and handcrafted cocktails.
Al Solito Posto & Ada's Wine... are raising the bar at Tivoli Village. The eagerly awaited Al Solito Posto provides authentic Italian classics, and just around the corner the reimagined Ada’s Wine Bar has reopened with eclectic Mediterranean dishes.
Aromi is cooking up aromatic and flavorful Italian cuisine in Summerlin, Las Vegas. Local chefs Alessandro Stoppa [Chef Alex] and Chef German Castellanos spent years creating exquisite cuisine at former Piero Selvaggio’s Valentino at the Venetian Resort in Las Vegas.
It has been said that ‘too many cooks spoil the broth.’ But at Heavenly Pies, a new neighborhood pizza joint in Southwest Las Vegas, two chefs are better than one.
