{"id":6833,"date":"2024-05-14T22:32:36","date_gmt":"2024-05-15T05:32:36","guid":{"rendered":"https:\/\/chiccompass.com\/?p=6833"},"modified":"2026-08-30T20:40:35","modified_gmt":"2026-08-31T03:40:35","slug":"a-curated-experience-like-none-other-in-las-vegas","status":"publish","type":"post","link":"https:\/\/chiccompass.com\/wordpress\/a-curated-experience-like-none-other-in-las-vegas\/","title":{"rendered":"A Curated Experience Like None Other in Las Vegas"},"content":{"rendered":"
\"Chic<\/span><\/div>
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This article was printed in<\/em>
\nChic Compass Magazine - Issue 18<\/em><\/a><\/p>\n<\/div>

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\"Wineaux\"<\/span><\/div><\/div>
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A Curated Experience Like None Other in Las Vegas<\/h1>\n

James Beard Award-winning Chef Shawn McClain and Master Sommelier Nick Hetzel
\nTeam up at the Newly Opened Wineaux<\/p>\n

Article and Photography by Elaine and Scott Harris<\/p>\n<\/div>

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Las Vegas off-strip dining has been exploding in the last four or six years, and now there is yet another addition\u2026special\u2026very special.<\/p>\n

Wineaux just opened at UnCommons in Southwest Las Vegas, and it is a collaborative effort between renowned culinary and wine experts coming together to create a brilliant space. Founded and created by James Beard Award-winning Chef Shawn McClain, Master Sommelier Nick Hetzel, and restaurateurs Richard and Sarah Camarota, Wineaux offers a unique and immersive experience for wine enthusiasts unmatched in Las Vegas.<\/p>\n

Wineaux brings a passionately curated wine bar and retail experience for its guests. The wine selection is designed to encourage wine exploration for the seasoned collector and those new to wine collecting. Chef McClain brilliantly designs the menu to pair with the hand-selected wines to create a one-of-a-kind pairing experience. The wine market and bar encompass 2,500 square feet of mixed retail and bar\/lounge space accented with natural woods, layers of bright stonework, and a mix of lounge-style, traditional, and bar seating. When you walk in, your eyes are drawn to the Tasting Table, which seats 12, surrounded by multi-tiered presentations of Wineaux\u2019s eclectic wine collection, all available for purchase and takeaway, along with the counter goodies featuring charcuterie, cheese, caviar, and other luxury amenities. And to top it off, Wineaux will introduce a 600-square-foot outdoor patio next year!<\/p>\n

Perusing the menu created by McClain is a delicious celebration of shareables, snacks, and small plates that pair beautifully with wine. Highlights include chilled oysters with cucumber-kosho mignonette; beef tartare with salsa macha and horseradish; a Dungeness crab roll, served on brioche with stone-ground mustard aioli; foie parfait, with a Bordeaux gelee, Asian pear and toasted hazelnuts; and a whimsical almond butter and jelly waffle. McClain\u2019s creatively shines with every bite.<\/p>\n

\u201cThe vision for Wineaux is to embody a warm, sophisticated, playful feeling,\u201d says Sarah Camarota, creative director of McClain Camarota Hospitality. \u201cWe want to spark curiosity and make everyone feel at ease, welcome social sippers, wine aficionados, and big-time collectors alike.\u201d<\/p>\n

\u201cWineaux is about creating a lifestyle brand and holistic wine experience. From the retail collection to the food and wines we serve at the bar, we want guests to have a bespoke experience designed specifically for them,\u201d said McClain. \u201cWhether it\u2019s date night, dropping in with friends, curating your collection, or selecting gifts, we want people to stay curious and explore.\u201d<\/p>\n

\u201cWe\u2019re excited to bring our vision of what wine exploration and tasting should look and feel like to the local Las Vegas community,\u201d says Hetzel. \u201cWine can be an overwhelming experience for many people, and our goal is to create an environment that is welcoming not only to the well-versed collectors but also those new to wine collecting.\u201d<\/p>\n<\/div>

\"Wineaux's<\/span><\/div>

Wineaux's James Beard Award-Winning Chef Shawn McClain<\/em><\/p>\n<\/div>

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\"Winneaux<\/span><\/div>

Winneaux 's Master Sommelier Nick Hetzel<\/em><\/p>\n<\/div>

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Guests can explore a thoughtfully curated wine collection that celebrates classic favorites and exciting new discoveries. Whether seeking a familiar label or looking to venture into uncharted territory, Wineaux offers an array of options to suit every preference and occasion. Among the notable names featured in Wineaux\u2019s collection are renowned producers such as Egon M\u00fcller and Jean Josselin, reflecting the team\u2019s commitment to offering a well-rounded and compelling assortment of wines.<\/p>\n

Nick Hetzel explained there is even a Wineaux Wine Club with several options. The wine club offers two membership tiers with benefits and pricing for each tier.
\nThe Explorer\u2019s Club is designed for wine lovers who want to expand their wine knowledge. Members of this club receive two bottles of wine each month, a chef-select small plate, and a custom digital tasting booklet. The Explorer\u2019s Club is priced at $72 monthly and offers monthly or quarterly billing options.<\/p>\n

On the other hand, The Collector\u2019s Club is curated for wine enthusiasts looking to build their wine collections. Members of this club receive six bottles of prestigious, highly curated collectible wines per quarter. They also enjoy benefits such as home collection consultation, access to exclusive events, discounts on purchases, and a custom digital tasting booklet. The Collector\u2019s Club is priced at $995 per quarter.<\/p>\n<\/div>

\"Wineaux\"<\/span><\/div><\/div>
\"Wineaux\"<\/span><\/div><\/div>

In addition to its world-class wine experience, the retail experience is just as unique. Designed to cater to seasoned wine connoisseurs and novices alike, knowledgeable staff are on hand to provide guidance and recommendations, ensuring that each guest finds the perfect glass or bottle to complement their tastes and preferences from any price point featuring rare and allocated selections to exceptional wines that are sure to impress any oenophile.<\/p>\n

With its prime location at UnCommons, Wineaux provides a welcoming and sophisticated setting for wine lovers to gather, unwind, and indulge in the pleasures of a well-crafted glass of wine. The combination of expertly curated selections, attentive service, and a vibrant atmosphere sets the stage for a memorable and enriching wine experience that is sure to captivate visitors and leave a lasting impression.<\/p>\n

Wineaux
\n6887 Helen Toland St #110
\nLas Vegas, NV 89113
\nPhone: (725) 527-6009<\/p>\n<\/div><\/div><\/div>

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Las Vegas off-strip dining has been exploding in the last four or six years, and now there is yet another addition\u2026special\u2026very special. Wineaux just opened at UnCommons in Southwest Las Vegas, and it is a collaborative effort between renowned culinary and wine experts coming together to create a brilliant space.<\/p>\n","protected":false},"author":1,"featured_media":6838,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","footnotes":""},"categories":[4519,4138],"tags":[3355,267,2816,4172,2805,3356,4171,4170],"class_list":["post-6833","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dining","category-issue-18","tag-elaine-harris","tag-las-vegas","tag-nevada","tag-nick-hetzel","tag-restaurant","tag-scott-harris","tag-shawn-mcclain","tag-wineaux"],"_links":{"self":[{"href":"https:\/\/chiccompass.com\/wordpress\/wp-json\/wp\/v2\/posts\/6833","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chiccompass.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chiccompass.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chiccompass.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chiccompass.com\/wordpress\/wp-json\/wp\/v2\/comments?post=6833"}],"version-history":[{"count":2,"href":"https:\/\/chiccompass.com\/wordpress\/wp-json\/wp\/v2\/posts\/6833\/revisions"}],"predecessor-version":[{"id":6883,"href":"https:\/\/chiccompass.com\/wordpress\/wp-json\/wp\/v2\/posts\/6833\/revisions\/6883"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chiccompass.com\/wordpress\/wp-json\/wp\/v2\/media\/6838"}],"wp:attachment":[{"href":"https:\/\/chiccompass.com\/wordpress\/wp-json\/wp\/v2\/media?parent=6833"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chiccompass.com\/wordpress\/wp-json\/wp\/v2\/categories?post=6833"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chiccompass.com\/wordpress\/wp-json\/wp\/v2\/tags?post=6833"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}